L'Aquila Nest Restaurant
Il Nido dell'Aquila Restaurant, always managed at a family level, has a ten-
In the typical menu of the restaurant stands the renowned ham of Villagrande packaged with old techniques of the past. In addition to ham the entrees offered to guests include: mixed sausages, goat cheese and sheep's cheese, grilled vegetables, pancakes and gathulis.
Among the first the strong pot is culurgiones, in addition to malloreddos, marracones and various types of ravioli.
There are also several varieties of skewers available from the classic porchetto, goat, sheep, and lamb, depending on seasonality.
To finish with a good sebadas or honey ricotta ravioli, all watered by a good local cannonau.